Super Tuscan, Voltaccia 49, IGT, Poggio al Chiuso
Made with Merlot
Color: intense ruby red t
Taste: Intense and full body. Soft and elegant. Smooth and savory. Very persistent.
Pairing: red meats, cheese and medium-flavored dishes
Made with Merlot
Color: intense ruby red t
Taste: Intense and full body. Soft and elegant. Smooth and savory. Very persistent.
Pairing: red meats, cheese and medium-flavored dishes
Made with Merlot, Sangiovese, Petit Verdot
With this wine the producer aims to find the perfect harmonious blend among 3 grapes:
Color: intense ruby red tending towards garnet hues on ageing.
Taste:Harmoniously blended, full-bodied, long and persistent, soft tannins with a pleasant level of acidity.
Pairing: strong flavor dishes, game, aged cheese,
Made with 100% Sangiovese
A wine made from a single varietal – hand-picked grapes of the best bunches of SANGIOVESE cultivated in 2 vineyards (15 years old). With exposure south-east-solatio.
Color: deep dark red
Taste: full body, great structure, full, wild dark fruits
Pairing: strong flavor dishes, game, aged cheese,
Malvasia Nera, Igt, 2017
Grapes: Malvasia Nera 100%
Notes:the wine has an intense ruby red color, with aromas of ripe fruit, hints of spices and black pepper, complex and elegant with harmonious tannins, great personality.
It goes well with: medium / long seasoning cheeses, red meats, stewed dishes and pasta. The pleasant drink also allows combinations with fish and lighter meals.
Canaiolo, Igt, 2016
Grapes: Canaiolo 100%
Notes:
floral with bouquet of wildflowers and very pleasant, but long aftertaste. Little intrusive tannin.
It goes well with: medium / long seasoning cheeses, red meats, stewed dishes and pasta. The pleasant drink also allows combinations with fish and lighter meals.