DOCG Rosso di Montalcino
VINTAGE PRODUCTION AREA AGING
2016. We will send you the latest harvest year available. If you want a specific year please contact us.
30 days with the skins
Vinified in steel tanks, it is then aged 1 year in “old” barriques of various sizes in order to achieve an optimal balance. A further refinement in the bottle ( 3 months) completes the work of the cellar to bring in the glass a fruity wine with an important structure.
NUMBER OF BOTTLES